Saturday, October 27, 2012

blueberry cheesecake cookies with white chocolate chips

Not sure any other combination of words would have enticed you more.

click picture to go to original recipe

I took a night off from studying and decided to tackle those dishes.  And what better thing to do when you finally finish dishes, than to dirty more?  You're going to love how easy this is.

Blueberry Cheesecake Cookies
2 boxes Jiffy blueberry muffin mix
4 oz cream cheese That's 8 tablespoons if you didn't know
1 stick butter Mine came out flat--maybe try 3/4 a stick
1/2 C light brown sugar, firmly packed
2 eggs
1 1/2 C white chocolate chips

Preheat oven to 325.
Cream together butter, cream cheese, and sugar.  Add eggs one at a time until blended.  Combine muffin mix with the butter mixture and mix well.  Fold in white chocolate chips.  Chill for at least one hour.  Drop by little spoonfuls onto greased cookie sheet.  Bake 14-15 minutes.  Cool on cookie sheet 1-2 minutes then transfer to wire rack.  Enjoy!

piece and love,

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